Brewed and distilled
in small batches.

Our products are all made from our Silver Medal winning Naked Spirit.

Small batch brewed and distilled from bread, there are 4 loaves of bread in every litre.

Sue Stockwell and Jenny McDonald, otherwise known as The Dunedin Craft Distillers, with their newly installed still in Roberts Street.

Follow our journey.

Give Mum a Pukka Plum treat for Mother’s Day! Limited stocks at @otagofarmersmarket this Saturday. Made from locally harvested Black Doris plums and our bread-based Naked Spirit. #nzspirits
Great fun yesterday at the first of our @wilddunedin Blend Your Own Botanicals workshops. Great discussions and everyone very focused on blending their own gin using our upcycled bread base spirit. Looking forward to doing it all again on Friday 😀 #
The ‘A team’ of Bastien and Josh making our next batch of Arancello. Delicious orange digestivo. Made with our unique bread-based alcohol and the zest from beautiful, organically grown, Bay of Plenty oranges, it’s one of a kind. Del
Citrus sunrise punch delicious and a perfect longer drink for a summer's day